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Supadog Sensitive Lamb & Rice 2.5kg
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Supadog Sensitive Lamb & Rice 2.5kg

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British lamb and rice, a wheat gluten and maize free recipe. Single protein and single carbohydrate for sensitive tummies. With natural antioxidants to support the immune system. I ngredients: Lamb Meal (min 26%), Rice (min 26%), Beet Pulp, Poultry Fat, Salt, Vitamins. Contains Tocopherol extracts of natural origin (natural antioxidants) Analysis: Protein 20%, Oils & Fats 10%, Ash 10%, Fibre 2.5%, Vitamin A 12,000 iu/kg, Vitamin D3 1,800 iu/kg, Vitamin E (alpha-tocopherol acetate) 70 mg/kg, Copper (as cupric sulphate) 10 mg/kg